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Danielle DeSiato

Managing Editor, Kitchen & Appliances
@kissthecake | ddesiato@reviewed.com

Danielle is the Managing Editor of Kitchen & Appliances at Reviewed. She grew up in the world of food—specifically the Italian restaurant her grandparents owned. Her studies at Syracuse University led to a career in Advertising, but in 2009 she left the ad world to follow her passion for food and entered culinary school.

Soon after, Danielle joined America’s Test Kitchen where she contributed to 12 cookbooks including "Pressure Cooker Perfection," "Foolproof Preserving," and the The New York Times best-selling "How Can It Be Gluten-Free Cookbook." She also led photo shoots, helped test kitchen equipment, and worked behind the scenes of ATK's two Emmy-nominated TV shows.

When not in the kitchen testing everything from kitchen knives to small appliances, Danielle can be found running after her two boys, running with November Project, and of course, eating to fuel all of that activity. While she dreams of eating profiteroles in Paris, her favorite food is still pizza, the first thing her grandfather ever taught her to make. Follow her adventures at @dmdesiato.

Articles & Reviews by Danielle DeSiato

The Best Cutting Boards of 2024

Your cutting board matters: good luck using your knives without it!

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The Best Oven Thermometers of 2024

We tested top-rated oven thermometers to find the ones worth buying.

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Is your air fryer as healthy as you think?

Is air frying a healthy alternative to deep-fried food? We explain.

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New Samsung Bespoke AI appliances work smarter and harder—and they're on sale

Here is the new family of AI-powered Samsung Bespoke home appliances.

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BistroMD Review

We reviewed the BistroMD prepared meal delivery service.

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Dolphin Nautilus CC Plus Wi-Fi Review

The Dolphin Nautilus CC Plus robotic pool cleaner is the best we’ve tested.

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The Best Knife Sets of 2024

A good knife set gives you high-quality knives at a great value.

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Home Chef Review

After 200 meals, we're still in love with Home Chef.

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